- Search results for WTA1375
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3 products were found matching "WTA1375"!
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Item number: A1375.100
Molecular Formula: C7H7NO2. Mw: 137,14.
CAS | 150-13-0 |
MW: | 137.14 D |
From 40.00€
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Item number: A1375.1
Widely distributed in nature as a B complex factor. Baker's yeast contains 5 to 6 ppm, brewer's yeast from 10 to 100 ppm. Occurs free and in ester form. Synonyms: Vitamin B10, p-Aminobenzoic Acid, Bacterial Vitamin H1, p-Carboxyaniline, p-Carboxyphenylamine, Actipol, Amben, PABA, Pabacyd, Pabafilm,...
CAS | 150-13-0 |
MW: | 137.14 D |
901.00€
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Item number: A1375-67.50
, Melting Point: >85°C , Solubility: Methanol, Water (20 mg/0.2 ml) , Storage and Stability: May be stored at RT for short-term only. Long-term storage is recommended at -20°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
393.00€
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